Kamis, 28 Juni 2012

[G241.Ebook] Ebook Paul Gayler's Sauce Book, by Paul Gayler

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Paul Gayler's Sauce Book, by Paul Gayler

Paul Gayler's Sauce Book shows how to make 150 sauces simply and without fuss, while preserving the impeccable balance of flavours that has become Paul's trademark. With a chapter on fundamentals, plus serving suggestions, Sauce Book means that none of us needs ever to reach for the jar on the supermarket shelf again.

  • Sales Rank: #845399 in Books
  • Published on: 2015-11-26
  • Original language: English
  • Dimensions: 8.19" h x .71" w x 10.04" l, 1.17 pounds
  • Binding: Paperback
  • 224 pages

About the Author
Paul Gayler is executive chef at the prestigious Lanesborough Hotel in London. This is his eighth book for Kyle Cathie; his earlier titles, which include World in Bite Size, Pure Vegetarian, Hot! Hot! Hot! and Flavours of the World, have been translated into 10 languages and sold 500,000 copies worldwide. Paul has appeared on BBC2's Saturday Kitchen and Radio 4's VegTalk, as well as being a judge on ITV's Chef of the Year.

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0 of 0 people found the following review helpful.
Five Stars
By Begaim
Love this book!

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Rabu, 27 Juni 2012

[C176.Ebook] Download All Manners of Food: Eating and Taste in England and France from the Middle Ages to the Present, by Stephen Mennell

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All Manners of Food: Eating and Taste in England and France from the Middle Ages to the Present, by Stephen Mennell

Including pictures, anecdotes and recipes from an enormous range of sources, this volume presents an innovative history of cooking and eating in England and France, aiming to demonstrate that the cuisines of these two countries have been closely entwined for over a millennium. The book won the 1986 International Grand Prix for Gastronomic Literature.

  • Sales Rank: #1772304 in Books
  • Brand: Brand: Blackwell Pub
  • Published on: 1985-09
  • Original language: English
  • Number of items: 1
  • Binding: Hardcover
  • 380 pages
Features
  • Used Book in Good Condition

From Library Journal
This stimulating book is a welcome addition to the new academic discipline of food history. The author does not merely describe the differences in the tastes in England and France. Instead, he takes on the more difficult task of trying to explain those national differences, and to understand ``how social groups develop standards of taste.'' His topics include ``Fasting, Gluttony, the Church and the State,'' ``Puritanism and Food,'' ``Male Chefs and Women Cooks,'' ``Women's Magazines,'' and a really masterly discussion of early English cookbooks and manuscripts. This book is well written, scholarly, and provocative; no reader interested in food history could ask for more. Joyce S. Toomre, Russian Research Ctr., Harvard Univ.
Copyright 1985 Reed Business Information, Inc.

About the Author
Stephen Mennell is Professor of Sociology at University College Dublin.

Most helpful customer reviews

18 of 19 people found the following review helpful.
an excellent book
By smoothsoul
I'm not sure what the previous reviewer expects in a book; sure this isn't a pop survey, but it's intelligent, thorough, and interesting. It is more of a scholarly history, so if you're after something simple try another book. This is very well researched, and if you're interested in the history of cooking as I am, it's an absorbing read.

12 of 13 people found the following review helpful.
still a classic
By Peter G. Buckley
This is a first class academic work. I have been assigned this book for my social history of food class for over ten years now. The students find it tough going. It is fairly "dry" but that's because it contains what many books on food to not .... an argument.

9 of 30 people found the following review helpful.
scientific, unfortunately not amusing
By Werner Kattinger
Although the book's jacket cites a lot of flattering comments like "fascinating" and "to our pleasure, amusement ..." - unfortunately this is simply not true. The book is - for the average reader - overly scientific, dry and boring.

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Minggu, 24 Juni 2012

[F424.Ebook] Download Microsoft Office Excel 2007 Formulas and Functions For Dummies, by Ken Bluttman, Peter G. Aitken

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Make Excel do the math and make sense of your data


Use the Insert Function dialog box, array formulas and functions, and more

Excel 2007 has more than 500 built-in functions. This book looks at the top 150, so you can find out which ones will make your life easier. Want to compare a 15-year mortgage to a 30-year mortgage? Forecast expenses for your college freshman? See how your online business is doing? Here's the fun and easy way!

Discover how to
* Create worksheets to track costs and revenue
* Tell the difference among average, median, and mode
* Work with statistical functions
* Develop forecasts and track trends
* Manipulate strings and work with database functions

  • Sales Rank: #713184 in Books
  • Published on: 2007-01-30
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.30" h x .80" w x 7.40" l, 1.35 pounds
  • Binding: Paperback
  • 388 pages

From the Back Cover
Make Excel do the math and make sense of your data

Use the Insert Function dialog box, array formulas and functions, and more

Excel 2007 has more than 500 built-in functions. This book looks at the top 150, so you can find out which ones will make your life easier. Want to compare a 15-year mortgage to a 30-year mortgage? Forecast expenses for your college freshman? See how your online business is doing? Here's the fun and easy way!

Discover how to

  • Create worksheets to track costs and revenue
  • Tell the difference among average, median, and mode
  • Work with statistical functions
  • Develop forecasts and track trends
  • Manipulate strings and work with database functions

About the Author
Ken Bluttman has been working as a software developer for nearly two decades. Ken specializes in VB.Net/VBA/database/web applications. He has written several articles on various computer topics including Office/VBA development, XML, SQL Server, and InfoPath. He has a number of books out on Excel and Access. Ken lives in New York with his wife, son, dog, hamster, some frogs, and a couple of geckos.

Peter Aitken has been writing about computers and programming for over 15 years. He has more than 45 books to his credit with over 1.5 million copies in print, and also has extensive experience writing software documentation, online help, and magazine and trade-publication articles. Some recent book titles are Managing Your Money and Investment with Excel, Powering Office XP with XML, Excel PivotTables and Charts, and Visual Basic.NET Programming with Peter Aitken. He is the proprietor of PGA Consulting, providing custom application development and technical writing services since 1994.

Most helpful customer reviews

17 of 21 people found the following review helpful.
If you are a dummy.....skip this!
By (=^_^=) Broncos Fan
First, don't make a mistake with the Excel Books for Dummies. This book is about formulas & functions; it is NOT the original Excel for Dummies that demonstrates the fundamentals. This is for some serious formulating and functioning.

Second, if you can follow through and understand this book on formulas & functions, you may not be a dummy. A dummy would not understand book; it is clearly for the more advanced.

The book is black and white; no colorful graphics, there are few small icons through that identify a tip, warning, remember, and technical stuff. Periodically there are cartoons throughout the book.

The visuals of computer spreadsheets do help a little, but the view is light and often too small.

The book is divided into five sections, with several chapters within each section. Part 1 is Putting the Fun in Functions (I can't ever see fun with functions). Part II is counting On Your Money. Part III is Doing the Math, and this can get fairly advanced. Part IV is Working with Data (this is dates, time, database, etc.

This book consists of over 340 pages, and if you already have a great knowledge about formulas and functions, it may work for you. If you are a dummy, and require more visuals, forget this book. Rizzo

2 of 2 people found the following review helpful.
CLEAR CONSCISE, great for beginners looking for specifics
By Freebird
Just like the previous version, this much needed update to the new 2007 which is a totally new interface in office, is the clearest book there is if you know the basics of using excel but are new to formulas and functions, this book is the right start for beginners and those who aren`t good at maths..its explains formulas and functions as to what they do, where to locate them and how to set them up in the correct sequence without complicated language and uses practical useful and simple samples.

an easy intro to powerful calculation tools in excel.

1 of 1 people found the following review helpful.
Excel 2007 Formulas & Functions for Dummies
By Sunny
This is really an eye opener for dummies, I guess it has taken me step by step to be able to enter the formulas as well as using the different functions that Excel has, It's really good and makes it easy to learn excel in an faster and a more friendlier way.I would definitely recommend this book to everyone.

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Jumat, 15 Juni 2012

[J808.Ebook] Fee Download The Eye of the Beholder : Deformity and Disability in the Graeco-Roman World, by Robert. Garland

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The Eye of the Beholder : Deformity and Disability in the Graeco-Roman World, by Robert. Garland

  • Sales Rank: #7129529 in Books
  • Published on: 1995
  • Original language: English
  • Binding: Hardcover

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Kamis, 14 Juni 2012

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The Education of T.C. Mits, by Hugh, & Lillian R. Lieber, GRAY

  • Sales Rank: #5077479 in Books
  • Published on: 1944
  • Number of items: 1
  • Binding: Hardcover

Most helpful customer reviews

0 of 0 people found the following review helpful.
Five Stars
By John W. Luce
A superb book. You do need to know basic arithmetic; +,-,x,/, to get the most out of it.

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[R824.Ebook] Free PDF Hot Frog Cool Frog A parable about life, business and YOU!, by Jeremy Britton

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  • Sales Rank: #1779812 in eBooks
  • Published on: 2013-04-10
  • Released on: 2013-04-10
  • Format: Kindle eBook

Most helpful customer reviews

1 of 1 people found the following review helpful.
Are you a cool frog too ???
By Luke
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Rabu, 13 Juni 2012

[T478.Ebook] Ebook The Economics of Football, by Stephen Dobson, John Goddard

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The second edition of this popular book presents a detailed economic analysis of professional football at club level, with new material included to reflect the development of the economics of professional football over the past ten years. Using a combination of economic reasoning and statistical and econometric analysis, the authors build upon the successes and strengths of the first edition to guide readers through the economic complexities and peculiarities of English club football. It uses a wide range of international comparisons to help emphasize both the broader relevance as well as the unique characteristics of the English experience. Topics covered include some of the most hotly debated issues currently surrounding professional football, including player salaries, the effects of management on team performance, betting on football, racial discrimination and the performance of football referees. This edition also features new chapters on the economics of international football, including the World Cup.

  • Sales Rank: #2256608 in eBooks
  • Published on: 2011-02-10
  • Released on: 2011-02-10
  • Format: Kindle eBook

Review
"[This book] is solid scholarship, providing extensive documentation, a wonderful reference list, and is profusely illustrated with graphs and charts.... The style is lively and informative.... I highly recommend it to those sports economists studying the European scene, or for those looking for a technically proficient jump-off for their own analysis of NA or European sports team data." Review of Industrial Organization

Review
"Professors Dobson and Goddard have improved on their already excellent treatment of what the world calls football. Whether it is revenue structure, player salaries or management performance, their combination of sharp economic reasoning and statistical enlightenment cut through complex issues with laser precision. Required reading for those truly interested in the international football scene." - Rodney Fort, Professor of Sport Management, University of Michigan

"This volume contains a wealth of information and will make a fascinating read for policy makers and football fans. The book is also great resource for academics and students who are interested in football as a setting for both teaching and research. The authors successfully blend theoretical reasoning with empirical analyses, which distinguishes this book from many others." - Ruud Koning, Professor of Sports Economics, University of Groningen

About the Author
Steven Dobson is Senior Lecturer in Economics at Queen's University, Belfast. He has held positions at the Universities of Hull, Leeds and Reading in the UK and at the University of the West Indies in Trinidad. He is the joint author of Introduction to Economics (Oxford University Press, 1999) and a co-author of Microeconomics (McGraw-Hill, 1995). Most of his research focuses on the economics of professional football and he has published numerous articles in journals including Scottish Journal of Political Economy, Economic History Review, The Statistician, Managerial and Decision Economics, Regional Studies, Journal of Economic Studies and Journal of Sports Economics.

John Goddard is Senior Lecturer in the Department of Economics at University of Wales, Swansea. He has also held positions at University of Leeds, Abertay, University of Dundee and University of Wales Bangor. Research interests are the economics of sport and industrial organisation. He has published numerous articles in academic journals including International Journal of Industrial Organization, Economics Letters, Economic History Review, Managerial and Decision Economics, The Statistician, Bulletin of Economic Research and Applied Economics.

Most helpful customer reviews

0 of 2 people found the following review helpful.
Get the newer version
By Kevin
I just got the newer version in the mail today. It is about 8 years more recent. Similar material and price but the newer version seems to have broken up some of the chapters into smaller pieces.

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